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17d ago
inChose the 45 minute train ride over a $60 airport taxi in Chicago, still not sure I won
Sitting in traffic for an hour in a cab costs more and takes just as long.
22d ago
inMy uncle swore a $12 blue foam pad beats any inflatable and I froze my butt off at 9,000 feet last weekend
My brother pulled the same thing on a trip to Grayson Highlands two winters ago. He had this old army surplus foam pad he got for like 8 bucks at a flea market and kept telling me how it "never fails." I woke up at 3am with my hip frozen to the ground and could not feel my toes for an hour. Foam pads are decent in mild weather but once the ground actually freezes solid they turn into a sheet of ice under you. I ended up buying a cheap closed cell pad and stacking it with a basic air pad, that combo got me through a 15 degree night without wanting to die, and both together were still under 80 bucks.
24d ago
inI was sure my grandma's pie crust recipe was untouchable, then I read 1 number in a 1978 Betty Crocker book
Trying both on a Saturday is already more effort than most people put into a pie crust. It's just flour and fat and water at the end of the day, so the water one winning doesn't shock me at all. Vodka might make a flakier crust for some folks but half the time people repeat that tip without ever testing it themselves. Grandma recipes stuck around for decades because they worked, not because they were fancy. You're not set in your ways, you just did the work and got an answer.