I thought the 'breakfast burrito' from the blue truck on 5th was just hype...

My crew kept telling me to try it, but I figured it was just eggs and potatoes. Last Thursday I finally got one, and they put this green chili sauce on it that's made in-house. It completely changed the flavor, made it spicy and rich without being heavy. Has anyone else tried their sauce, or know if they sell it by the jar?

3 comments

3 Comments

victorhill1mo ago

Just peppers and vinegar is really selling it short. That sauce has roasted tomatillos and garlic in there too, which gives it that deep, smoky flavor. It's way more than just a basic hot sauce.

xenaroberts1mo ago

That green chili sauce is seriously next level, I dream about it.

paul2861mo ago

Dreaming about sauce seems a bit much. It's just peppers and vinegar when you get down to it. People get carried away with food trends.