oscar743•13d agoMost Upvoted

Just realized I've been grinding my beans all wrong for 6 months

I used to just hit the button and walk away until I saw some guy at a shop in Austin pause and tap the grinder mid-run to get a more even consistency. Now I shake the machine a bit while it's running and my morning pour-over actually tastes balanced. Anyone else discover a tiny habit that fixes your whole cup?

3 comments

3 Comments

the_nathan13d ago

Huh, never thought about shaking it mid-grind.

-1

the_eva13d ago

Ever notice how just shaking the grinder for a sec gets way more grounds in there?

the_robert11d ago

Yeah that static clings to everything, a quick shake knocks it loose and packs it in tighter.