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My pour-over kettle spout took me 6 months to figure out

I kept getting uneven extraction and blamed my beans, grinder, everything - then I realized I was pouring too fast because the spout angle was wrong. Has anyone else struggled with a simple gear issue for way too long?
2 comments

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2 Comments
johnson.paul
The spout angle is usually fine, you were just pouring too fast.
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williams.jenny
Read an article that said slower pours actually work better.
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