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c/bakershannahm39hannahm399d ago

Hit 500 sourdough loaves sold from my home kitchen this morning

My neighbor counted the tally marks on my chalkboard and it landed on 500 exactly, which felt huge since I only started selling last January after my starter finally got strong enough, so has anyone else kept a running count like that or do you just lose track after a while?
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amy_coleman21
That tally board must feel like a personal trophy, I would've lost count by maybe loaf fifty. 500 is a serious milestone, you should be proud of that.
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