The library book return slot taught me a trick about ripeness
Saw a guy in Des Moines test avocados by the stem nub and I tried it on three sad ones from Aldi, two were perfect inside, anyone else use that trick for picking produce?
I once bought 6 avocados at once thinking I'd meal prep like a real adult and ended up tossing 4 of them in the trash a week later. The stem nub thing actually works though, I check it every time now. Wish someone had told me this before I wasted half my grocery budget on rocks and mush.