Hit 100 pulled pork butts on my Oklahoma Joe and number 87 finally taught me patience
Kept a log since I got the smoker two years back. Butt number 87 stalled at 152 for almost four hours, longest stall I have ever sat through, and I stopped messing with the vents and just let it ride. Turned out better than any of the ones I fussed over. Anyone else keep a count or log, or am I the weird one?