Hit 50 cold brew batches using the same grounds ratio

I started tracking my cold brew batches back in January, just a simple note in my phone. Last week I hit exactly 50 batches with the same 1:8 ratio of coffee to water, and idk why but that number felt like a real milestone. It surprised me because I never thought I'd stick with anything that long, especially something as fiddly as grinding my own beans for it. Turns out consistency is the thing that actually mattered, not fancy gear or expensive beans from Portland. My 50th batch tasted exactly like my 5th, which is somehow both boring and comforting. Has anyone else hit a random brewing number that made them feel like they finally figured something out?

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